Archive for March, 2007

Weakness

Have I ever mentioned my enourmous weakness for Scottish accents?

Its probably because of my childhood clarinet teacher, Mrs Badcrumble – who was Scottish and over 800 years old. Why this relates me to be getting aroused by a gaelic brough† I REALLY can't tell you.

But there you have it. 

† not an Italian bread

Post to Twitter Tweet This Post

In the direction of literacy

wheretonow.gif I have been quiet for a long time, haven't I?

First it was dating someone. Then it was not dating him any more that was occupying my time.

And now writing is no longer a habit. Work and training are also occupying a lot of my time and attention.

But writing is something that I really enjoy – both the creative outlet and the discipline – and if I am ever going to get the script for "Boy meets Girl" knocked over I am going to need some writing discipline back in my life.

I am also beginning to break out of my self imposed exile – or at least preparing to take the next in a long series of steps.

Are you ready folks? Cause its almost time to play "Where in the World is Wobby Now??" 

Post to Twitter Tweet This Post

Three Squeak

Three Squeak IngredientNow I was just reminded of this from my days in China.

There is a custom all over the world to take the new expat employee out for lunch on their first day and make them eat truly disgusting local delicacies – all in the name of fun. Using my seafood allergy yet again as a shield, I was fortunately able to dodge the worst of this. This got my new work mates a tad miffed until I started telling stories of truly gross things I had eaten – which of course got them talking about theirs.  

Apparently there is a dish from the Guangdong Provence, just to the north of where we were, which really takes the cake – as it were. It seems there are things the Guangdong will eat that will turn the stomaches of the rest of China – no mean feat for the place that came up with 1000 year old eggs.

The dish is called ' Three Squeak" and it gets its name from the noise it makes.

Take one small mouse, live, in a basket. Grab it with your chopsticks (1 squeak), dunk it in the sauce (2 squeak) and then bite its head off (3 squeak).

Ah the joys of cultural diversity.

No I did not try it, although I have tried a few things that would get me in hot water so I might just leave this  line of thought where it is for now – and simply say of Three Squeak – Apparently it doesn't taste as good as it sounds.

Post to Twitter Tweet This Post

Return top

Get Her

The eclectic ramblings from the semi-charmed life of a slightly cranky 40-something peripatetic Australian fag with delusions of normalcy. More....